Strawberry Peach Cobbler

This strawberry peach cobbler is the perfect summertime dessert! It's baked with sweet cream biscuits for a strawberry shortcake vibe.

Ingredients

Method

Nutrition

For

8

M

I

For the cream biscuits

180

g

All-purpose flour

38

g

Granulated sugar

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Notes

Be sure the weigh the strawberries & peaches AFTER cutting them up. You may need to tent the cobbler with aluminum foil after around 20 minutes to avoid the biscuits from getting too dark.

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