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Brioche
Cinnamon Rolls
Thanksgiving
Christmas
Prep
3h
Cook
20m
Total
3h 20m
Ingredients
Method
Nutrition
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For
6
M
I
For the Brioche
2.25
tspn
Active dry or instant yeast
115
g
Whole milk, warmed to 110 degrees F
Per Serving
Calories
683kcal
Fat
39g
Saturates
24g
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