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Pumpkin Bread with Cream Cheese Frosting

Name: Pumpkin Bread with Cream Cheese Frosting
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10 servings
Ingredients: 280 g All-purpose flour; 2 tsp Baking powder; 1 tsp Baking soda; 1/2 tsp Kosher salt; 1 tbsp Pumpkin spice; 213 g Dark brown sugar; 100 g Granulated sugar; 174 g Neutral oil; 3 Eggs; 2 tsp Vanilla extract; 15 oz Pumpkin purée; 170 g Cream cheese; 100 g Unsalted butter; 1 tsp Kosher salt; 255 g Powdered sugar

This pumpkin bread with cream cheese frosting is the most comforting fall treat! It's moist crumb and warm spices feel like a cozy hug with each and every bite.

Prep

30m

Cook

1h

Total

1h 30m

Pumpkin Bread with Cream Cheese Frosting

This pumpkin bread with cream cheese frosting is the most comforting fall treat! It's moist crumb and warm spices feel like a cozy hug with each and every bite.

Prep

30m

Cook

1h

Total

1h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F and line a pullman pan or 9x5 loaf pan with parchment paper.

For

10

M

I

For the pumpkin bread

280

g

All-purpose flour

2

tsp

Baking powder

Per Serving

Calories

644kcal

Fat

33g

Saturates

12g

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Pumpkin Bread with Cream Cheese Frosting

This pumpkin bread with cream cheese frosting is the most comforting fall treat! It's moist crumb and warm spices feel like a cozy hug with each and every bite.

Pumpkin Bread with Cream Cheese Frosting

This pumpkin bread with cream cheese frosting is the most comforting fall treat! It's moist crumb and warm spices feel like a cozy hug with each and every bite.

Your private notes

Next

Comments

More to explore