This parmesan fennel shortbread is one of the few savory foods you will ever see on this site, but that should be an indicator of how freaking amazing these are! They're buttery, slightly sweet, and salty.
Prep
1h
Cook
15m
Total
1h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Line a 9-inch square pan with two pieces of parchment paper to create a sling on all sides for easy removal.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
16
M
I
227
g
Unsalted butter, room temp
56
g
Powdered sugar
300
g
All-purpose flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
203kcal
Fat
13g
Saturates
8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
This parmesan fennel shortbread is one of the few savory foods you will ever see on this site, but that should be an indicator of how freaking amazing these are! They're buttery, slightly sweet, and salty.
Prep
1h
Cook
15m
Total
1h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Line a 9-inch square pan with two pieces of parchment paper to create a sling on all sides for easy removal.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
16
M
I
227
g
Unsalted butter, room temp
56
g
Powdered sugar
300
g
All-purpose flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
203kcal
Fat
13g
Saturates
8g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
