Your Valentine deserves a one of a kind, decadent dessert like this red wine chocolate cake! As a naturally gluten free cake made with a full-bodied wine, it has a dense, fudgy texture that pairs perfectly with fresh raspberries and a dollop of whipped cream.
Prep
30m
Cook
38m
Total
1h 8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
For the red wine chocolate cake:
192
g
Almond flour
42
g
Dutch process cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
579kcal
Fat
42g
Saturates
19g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Your Valentine deserves a one of a kind, decadent dessert like this red wine chocolate cake! As a naturally gluten free cake made with a full-bodied wine, it has a dense, fudgy texture that pairs perfectly with fresh raspberries and a dollop of whipped cream.
Prep
30m
Cook
38m
Total
1h 8m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
For the red wine chocolate cake:
192
g
Almond flour
42
g
Dutch process cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
579kcal
Fat
42g
Saturates
19g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
