4th of July Cookies

These 4th of July cookies are such an easy and festive treat! They bake up with soft centers and crisp, buttery edges, and of course studded with red, white, and blue sprinkles.

Ingredients

Method

Nutrition

For

26

M

I

280

g

All-purpose flour

1/2

tspn

Baking powder

1/2

tspn

Baking soda

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Notes

Use a cookie scoop. Use a 2 tablespoon cookie scoop to portion the cookie dough into equally sized cookies!

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