These 4th of July cookies are such an easy and festive treat! They bake up with soft centers and crisp, buttery edges, and of course studded with red, white, and blue sprinkles.
Prep
30m
Cook
10m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a medium size bowl, combine the flour, baking powder, baking soda, and salt. Set aside.
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For
26
M
I
280
g
All-purpose flour
1/2
tspn
Baking powder
1/2
tspn
Baking soda
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Cook along with all of our recipes
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Per Serving
Calories
135kcal
Fat
6g
Saturates
4g
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Cook along with all of our recipes
Save your favourites and build your own collections
These 4th of July cookies are such an easy and festive treat! They bake up with soft centers and crisp, buttery edges, and of course studded with red, white, and blue sprinkles.
Prep
30m
Cook
10m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a medium size bowl, combine the flour, baking powder, baking soda, and salt. Set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
26
M
I
280
g
All-purpose flour
1/2
tspn
Baking powder
1/2
tspn
Baking soda
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
135kcal
Fat
6g
Saturates
4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections