
Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 250 degrees F.

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For
24
M
I
276
g
Old fashioned rolled oats
65
g
Coconut flakes
100
g
Sliced almonds, sliced

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Per Serving
Calories
203kcal
Fat
14g
Saturates
6g

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Customize the recipe to make it your own! Swap the pecans for walnuts, the sunflower seeds for double the amount of coconut flakes, the coconut oil for olive oil, the dried cherries for dried cranberries... the options are endless! Stir the granola frequently while baking. To encourage the granola to bake evenly, stir it every 15 minutes. Store the granola in an air-tight container. This granola will last for several weeks at room temperature.
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Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 250 degrees F.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
24
M
I
276
g
Old fashioned rolled oats
65
g
Coconut flakes
100
g
Sliced almonds, sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
203kcal
Fat
14g
Saturates
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Customize the recipe to make it your own! Swap the pecans for walnuts, the sunflower seeds for double the amount of coconut flakes, the coconut oil for olive oil, the dried cherries for dried cranberries... the options are endless! Stir the granola frequently while baking. To encourage the granola to bake evenly, stir it every 15 minutes. Store the granola in an air-tight container. This granola will last for several weeks at room temperature.
Only visible to you
Made it?
Cancel