Frosted Tahini Brownies

These frosted tahini brownies are the perfect balance of fudgy and chewy! They're irresistible topped with this dreamy chocolate tahini frosting.

Ingredients

Method

Nutrition

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Step 1

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For

16

M

I

For the brownies

85

g

Bittersweet chocolate

170

g

Unsalted butter

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Per Serving

Calories

357kcal

Fat

20g

Saturates

9g

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Notes

Use a high-quality dairy free bittersweet chocolate. I recommend Valrhona or Guittard. Be sure to let the frosting set up for about 10 minutes to thicken before spreading on the brownies. When cutting the brownies, use a sharp knife and run it under hot water (and wipe clean) before each cut.

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