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Chocolate Swiss Roll

Name: Chocolate Swiss Roll
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 12 servings
Ingredients: 1 oz Bittersweet chocolate; 1/3 cup Neutral oil; 1 tsp Vanilla extract; 1 tsp Espresso powder; 1/4 tsp Salt; 5 Eggs; 1 cup Granulated sugar; 1/2 cup All-purpose flour; 1/4 cup Dutch process cocoa powder; 1/2 cup Mascarpone; 1/4 cup Granulated sugar; 1/4 cup Heavy cream; 3 oz Bittersweet chocolate; 127 g Heavy cream

This show-stopping chocolate swiss roll is just as decadent as it is beautiful. The fluffy & delicate chocolate sponge is rolled up with a light mascarpone cream filling, then it's all topped off with a rich chocolate ganache. This cake is sure to impress at your next dinner party!

Prep

30m

Cook

15m

Total

45m

Chocolate Swiss Roll

This show-stopping chocolate swiss roll is just as decadent as it is beautiful. The fluffy & delicate chocolate sponge is rolled up with a light mascarpone cream filling, then it's all topped off with a rich chocolate ganache. This cake is sure to impress at your next dinner party!

Prep

30m

Cook

15m

Total

45m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For

12

M

I

For the chocolate sponge:

1

oz

Bittersweet chocolate

1/3

cup

Neutral oil

Per Serving

Calories

343kcal

Fat

23g

Saturates

11g

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Chocolate Swiss Roll

This show-stopping chocolate swiss roll is just as decadent as it is beautiful. The fluffy & delicate chocolate sponge is rolled up with a light mascarpone cream filling, then it's all topped off with a rich chocolate ganache. This cake is sure to impress at your next dinner party!

Chocolate Swiss Roll

This show-stopping chocolate swiss roll is just as decadent as it is beautiful. The fluffy & delicate chocolate sponge is rolled up with a light mascarpone cream filling, then it's all topped off with a rich chocolate ganache. This cake is sure to impress at your next dinner party!

Your private notes

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