This brown butter pumpkin bread will be your new favorite fall recipe! It's incredibly soft, filled with sweet pumpkin purée, warm pumpkin spice, and rich, nutty brown butter.
Prep
30m
Cook
1h
Total
1h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F and line a pullman pan or 9x5 loaf pan with parchment paper.
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For
8
M
I
280
g
All-purpose flour
2
tspn
Baking powder
1
tspn
Baking soda
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
528kcal
Fat
25g
Saturates
15g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
This brown butter pumpkin bread will be your new favorite fall recipe! It's incredibly soft, filled with sweet pumpkin purée, warm pumpkin spice, and rich, nutty brown butter.
Prep
30m
Cook
1h
Total
1h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F and line a pullman pan or 9x5 loaf pan with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
280
g
All-purpose flour
2
tspn
Baking powder
1
tspn
Baking soda
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
528kcal
Fat
25g
Saturates
15g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
