These vanilla cheesecake bars with caramel mousse are truly what dreams are made of! The smooth, creamy cheesecake filling lays on top of a buttery graham cracker crust, while the delicate caramel mousse ties the whole thing together.
Prep
40m
Cook
1h
Total
1h 40m
Ingredients
Method
Nutrition
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Step 1
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For
16
M
I
For the Caramel Mousse
100
g
Granulated sugar
1/4
tspn
Salt
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Per Serving
Calories
561kcal
Fat
41g
Saturates
24g
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Cook along with all of our recipes
Save your favourites and build your own collections
These vanilla cheesecake bars with caramel mousse are truly what dreams are made of! The smooth, creamy cheesecake filling lays on top of a buttery graham cracker crust, while the delicate caramel mousse ties the whole thing together.
Prep
40m
Cook
1h
Total
1h 40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
16
M
I
For the Caramel Mousse
100
g
Granulated sugar
1/4
tspn
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
561kcal
Fat
41g
Saturates
24g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections