Banana Milk Pudding

Name: Banana Milk Pudding
Prep time: 60 min
Yield: 10 servings
Ingredients: 1 medium Banana; 227 g Whole milk; 4 Egg yolks; 100 g Granulated sugar; 16 g Cornstarch; 28 g Unsalted butter; 1 tsp Vanilla extract; 454 g Heavy cream; 100 g Granulated sugar; Nilla Wafers

My banana milk pudding is a classic banana pudding with Nilla wafers, whipped cream, and homemade pudding, but reimagined with a banana milk pastry cream to achieve that banana flavor while omitting the layers of fresh banana slices that quickly go bad!

Prep

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For

For the banana milk pastry cream:

medium

Banana

227

Whole milk, 1 cup

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Per Serving

Calories

357kcal

Fat

23g

Saturates

14g

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Banana Milk Pudding

My banana milk pudding is a classic banana pudding with Nilla wafers, whipped cream, and homemade pudding, but reimagined with a banana milk pastry cream to achieve that banana flavor while omitting the layers of fresh banana slices that quickly go bad!

Prep

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

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Cook along with all of our recipes

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For

For the banana milk pastry cream:

medium

Banana

227

Whole milk, 1 cup

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Cook along with all of our recipes

Save your favourites and build your own collections

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Per Serving

Calories

357kcal

Fat

23g

Saturates

14g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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