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Prep
30m
Cook
35m
Total
1h 5m
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Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 350 degrees F and line a 9x9 inch pan with parchment paper.
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For
8
M
I
85
g
Bittersweet chocolate
170
Unsalted butter
200
Granulated sugar
Per Serving
Calories
589kcal
Fat
30g
Saturates
18g
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