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Pecan Brownie Pie

Name: Pecan Brownie Pie
Prep time: 120 min
Cook time: 50 min
Total time: 170 min
Yield: 8 servings
Ingredients: 160 g All-purpose flour; 1/2 tsp Salt; 113 g Unsalted butter, cold, cubed; 25 g Vodka; 1/2 cup Ice water; 56 g Unsalted butter; 28 g Bittersweet chocolate; 46 g Brown sugar; 66 g Granulated sugar; 1 Egg; 1/2 tsp Vanilla paste or extract; 42 g All-purpose flour; 27 g Dutch process cocoa powder; 1/2 tsp Espresso powder; 1/2 tsp Salt; 35 g Bittersweet chocolate; 25 g Chopped pecans

This pecan brownie pie is exactly what it sounds like - a thick, fudgy brownie with pecans baked in a flaky, buttery pie crust!

Prep

2h

Cook

50m

Total

2h 50m

Pecan Brownie Pie

This pecan brownie pie is exactly what it sounds like - a thick, fudgy brownie with pecans baked in a flaky, buttery pie crust!

Prep

2h

Cook

50m

Total

2h 50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

For

8

M

I

For the Pie Crust

160

g

All-purpose flour

1/2

tsp

Salt

Per Serving

Calories

388kcal

Fat

24g

Saturates

13g

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Pecan Brownie Pie

This pecan brownie pie is exactly what it sounds like - a thick, fudgy brownie with pecans baked in a flaky, buttery pie crust!

Pecan Brownie Pie

This pecan brownie pie is exactly what it sounds like - a thick, fudgy brownie with pecans baked in a flaky, buttery pie crust!

Your private notes

Next

Comments

More to explore