Mini Apple Cider Donut Muffins

These mini apple cider donut muffins are so simple, yet crazy delicious. They're everything you love about apple cider donuts, but instead are baked in a muffin pan for simplicity and ease.

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 400 degrees F. Brush softened butter in the cups of a mini muffin pan. Set aside.

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For

36

M

I

For the donut muffins

270

g

All-purpose flour

1

tbsp

Baking powder

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Per Serving

Calories

103kcal

Fat

4g

Saturates

2g

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Notes

Bake at a high temperature for the first 5 minutes. This first initial blast of heat will force the muffins to rise up rapidly. After 5 minutes, turn the oven down and bake for another 15-18 minutes.

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