Cranberry Orange Cinnamon Rolls

Name: Cranberry Orange Cinnamon Rolls
Prep time: 60 min
Cook time: 22 min
Total time: 82 min
Yield: 9 servings
Ingredients: 170 g Whole milk, warmed to 110 degrees F; 30 g Granulated sugar; 11 g Instant or active dry yeast; 3 Eggs, room temp; 1 tspn Vanilla paste or extract; 450 g All-purpose flour; 1 Orange zest; 1/2 tspn Kosher salt; 127 g Unsalted butter, room temp; 12 oz Fresh or frozen cranberries; 50 g Granulated sugar; 1 Orange zest; 15 g Fresh orange juice; 1 tspn Cinnamon; 1/4 tspn Kosher salt; 56 g Cream cheese, room temp; 56 g Unsalted butter, melted; 113 g Powdered sugar, sifted; Orange zest, for topping

These cranberry orange cinnamon rolls are soft & pillowy brioche swirled with a cinnamon orange cranberry jam and topped with a sweet icing.

Prep

Cook

22m

Total

1h 22m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the brioche

170

Whole milk, warmed to 110 degrees F

Granulated sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

490kcal

Fat

21g

Saturates

13g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Mini Cinnamon Sugar Croissant Cereal

2 hr 45 mins

Pistachio Macarons

1 hr 12 mins

Gluten Free Strawberry Shortcake Cake

1 hr 15 mins

Frosted Eggnog Cookies

42 minutes

Soft Brown Butter Molasses Cookies

57 minutes

Deep Dish Coconut Cream Pie

2 hr 30 mins

Chocolate Peanut Butter Cup Cupcakes

1 hr 20 mins

4th of July Macarons

1 hr 12 mins

Great recipes are on

Cranberry Orange Cinnamon Rolls

These cranberry orange cinnamon rolls are soft & pillowy brioche swirled with a cinnamon orange cranberry jam and topped with a sweet icing.

Prep

Cook

22m

Total

1h 22m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the brioche

170

Whole milk, warmed to 110 degrees F

Granulated sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

490kcal

Fat

21g

Saturates

13g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Mini Cinnamon Sugar Croissant Cereal

2 hr 45 mins

Pistachio Macarons

1 hr 12 mins

Gluten Free Strawberry Shortcake Cake

1 hr 15 mins

Frosted Eggnog Cookies

42 minutes

Soft Brown Butter Molasses Cookies

57 minutes

Deep Dish Coconut Cream Pie

2 hr 30 mins

Chocolate Peanut Butter Cup Cupcakes

1 hr 20 mins

4th of July Macarons

1 hr 12 mins

Great recipes are on