These almond chocolate coconut macarons are reminiscent of Almond Joys, but are clearly much fancier and wayyyy better. The delicate shell is flavored with almond extract, then sandwiched with a chocolate coconut ganache, and finally topped with a drizzle of chocolate and toasted coconut.
Ingredients
Method
Nutrition
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For
26
M
I
For the Macaron Shells
130
g
Powdered sugar
120
g
Almond flour
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Per Serving
Calories
106kcal
Fat
5g
Saturates
2g
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These almond chocolate coconut macarons are reminiscent of Almond Joys, but are clearly much fancier and wayyyy better. The delicate shell is flavored with almond extract, then sandwiched with a chocolate coconut ganache, and finally topped with a drizzle of chocolate and toasted coconut.
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
26
M
I
For the Macaron Shells
130
g
Powdered sugar
120
g
Almond flour
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
106kcal
Fat
5g
Saturates
2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
