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Prep
1h
Cook
12m
Total
1h 12m
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Ingredients
Method
Nutrition
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For
20
M
I
For the Macaron Shells
130
g
Powdered sugar
120
Almond flour
Per Serving
Calories
138kcal
Fat
8g
Saturates
3g
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Macarons,
Red Velvet,
Valentine's Day
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